shankarpali recipe marathi

Known as shakkarpara or shakkarpare in the North of India, this sweet holiday treat is referred to as shankarpali in the Western part of the country.It is not just the names that differ slightly, however; the cooking techniques vary somewhat as well. Read this recipe in English... click here. Take the dough and knead it a little again. Maharashtrian Style Namkeen Shankarpali (Savory Flaky Pastry Diamonds Recipe The video in Maarathi of the preparation method of this Shankarpali can be seen on our YouTube Channel – Khuskhushit Rava Maida Shankarpali Video. Spicy Shankarpali recipe is a traditional savory made during Diwali and Christmas both in India. तसेच मधल्या वेळेत मुलांना खायलाही देता येते. Serve yummy Shankarpali on a platter with other Diwali sweets to your loved ones. Be the first to rate this post. आता या कणकेचे मोठे गोळे करून त्याच्या मोठ्या पण जाडसर पोळ्या लाटाव्या .लाटताना सुका मैदा भूरभूरावा म्हणजे कणिक पोळपाटाला चिकटणार नाही. यावर चांगलीच मेहनत अपेक्षित आहे. Madhura Bachal is a pioneer of Maharashtrian cuisine in the digital world. Pradnya. It is a crunchy and flaky deeply-fried snack that is best served as a tea time snack. Sweet Shankarpali Recipe – is a famous Maharashtrian sweet made during Diwali. This shankarpali is mildly flavored with cumin seeds powder, coriander powder, asafoetida, chilli powder and carom seeds. Once the shankarpali are nice golden brown remove them. drain fried shankarpali on kitchen paper napkins. Shankarpali Recipe | Marathi Snack Recipe. Transfer the dough into a bowl and rest it for just about 15-20 minutes. ही कणिक दमात कापडाने झाकून १५ ते २० मिनिटे ठेवावी. साहित्य: मैदा- २५० ग्रॅम ; मोहन- ४ टेबलस्पून ; मिरे, भरडून- १ टीस्पून (तिखट आवडत असल्यास प्रमाण वाढवणे) Recipe / रेसिपी आवडली तर जरूर SHARE करा ! Over the years, Madhura has gained a following of over 4.3 million subscribers on her Marathi YouTube channel alone. Shankarpali Recipe | Marathi Snack Recipe. Recipes In Marathi : Shankarpali recipe in Marathi | खुसखुशीत शंकरपाळी |Diwali Special | - Recipes In Marathi Video Recipes In Marathi Ingredients: Water- 1 Cup Oil - 1 cup Sugar - 1 cup All-Purpose Flour (Maida) - 5 Cups Salt - Pinch Oil For हे १० दिवस छान टिकतात. Roll out 2 circles of the white flour dough. या पोळ्यांचे सुरी अथवा शंकरपाळे कातर च्या सहाय्याने लांबट चौकोनी तुकडे कातरावे. fry on low flame for 15 to 20 minutes or until the shankarpali turns crisp and flaky. Made with Maida and sugar, this Shankarpali recipe is a mildly sweet crispy delicacy enjoyed by one and all. The proportion for maida is not exact you may or may not need to add some extra flour. Now cut into the desired shape and deep fry till it gets light brown color. -~-~~-~~~-~~-~-Please watch: "How To Make Roomali Roti At Home" https://www.youtube.com/watch?v=Kxd0yurdMQA-~-~~-~~~-~~-~- आता यात दूध मिसळावे व मऊ अशी कणिक भिजवावी. Roll shankarpali a little bit thicker for delicious bites. This recipe though originated in Maharashtra, is enjoyed by people all over the country as a Diwali Special Recipe. अशा तर्हेने सर्व शंकरपाळे तळून घ्यावे. These crisp diamond-shaped cookies are a favorite among kids. आता सुरुवात होणार दररोज काही न काही गोड धोड करण्याची. Add sugar to the above mixture and stir well. Primary Sidebar. वाटल्यास मायक्रोवेव मध्ये ही गरम करता येईल. Now cover and keep the dough for 30 minutes. Tap to view the recipe in Marathi! Learn how to make Shankarpale / Shakkar Para a sweet Indian snack recipe from our chef Archana. पिझा शंकरपाळी is a Diwali Faral Recipe In Marathi can be made at home in a quick and easy method. HAPPY COOKING! त्यात दूध आणि साखर घालून विरघळून घ्या. Khari Spicy Namkeen Shankarpali recipe or khare shankarpale are prepared as a tea time snack or for festivals such as Diwali. Shankarpali is also known as shakkar para. Cook Khari shankarpali in the comfort of your home with BetterButter. One of the easiest recipe on the Diwali special list, this Shankarpali can be made within minutes and needs no expertise. How to make Shankarpali. How to make Shankarpali. (Sweet / God Shankarpali) गोड शंकरपाळे हे दिवाळीतबनवले जाणारे खास महाराष्ट्रीय पक्वान्न आहे. Specially towards Maharashtra and Konkan Belt this is commonly made and sold in stores. Required fields are marked *, Complaints / Suggestions / Queries? Make this Diwali Recipe at home and share your experience with us in the comments section below. Shankarpali is also known as shakkar para. Shankarpali can be savory as well as sweet. Shankarpali Recipe in Hindi | शंकरपाली. Shankarpali is a little sweet snacks which is made with maida flour, sugar and ghee.You can make namkeen shankarpale too.Shankarpali is famous snaks in Maharashtra, Gujrat and Karnataka. But today we will make shankarpali using wheat flour. साहित्य: मैदा- २५० ग्रॅम ; मोहन- ४ टेबलस्पून ; मिरे, भरडून- १ टीस्पून (तिखट आवडत असल्यास प्रमाण वाढवणे) खुसखुशीत शंकरपाळे साहित्य - प्रत्येकी 1 वाटी साखर, तूप, दूध, चिमूटभर मीठ, 1/2 किलो मैदा. Madhura Bachal is a pioneer of Maharashtrian cuisine in the digital world. The young woman took a leap of faith back in 2009 when she started the very first YouTube channel dedicated to Maharashtrian cuisine. Read more, © Madhura's Recipe 2010-2020 | All Right Reserved. No votes so far! त्यात दूध आणि साखर घालून विरघळून घ्या. For requests, complaints, suggestions or queries, contact us via E-mail below contact(dot)marathitv@gmail.com, © Copyright - All Rights Reserved 2014 - 2021 | Marathi.TV | Privacy Policy, Veg Biryani Recipe in Marathi | व्हेज, शाकाहारी बिर्याणी. पिझा शंकरपाळी is a Diwali Faral Recipe In Marathi can be made at home in a quick and easy method. थोडा डालडा आधी गरम करून घ्यावा. Make this Diwali Recipe at home and share your experience with us in the comments section below. Shakarpara is the Maharashtrian traditional style of Shakara para is usually made during the festival seasons like Diwali and Janmashtami. It is traditionally enjoyed as a treat on Diwali. कृती - कढईत तूप गरम करा. I discovered your blog recently. After this mixture cools down start adding all-purpose flour and start kneading the dough to make very soft but little bit stiff dough. After this mixture cools down start adding all-purpose flour and start kneading the dough to make very soft but little bit stiff dough. Its a good tea time snack and has a good shelf life, can gobble up on it at any time of the day . १४० ग्रॅम मैदा (सेल्फ राइझिंग फ्लार ) ३. drain off the tukkudi over kitchen paper to absorb excess oil. So here’s the start with this crispy, crunch, and yet very soft like a nan-katai delicacy. Shankarpali Recipe in Hindi | शंकरपाली. A little about me.. ही कानी चांगली १५ ते २० मिनिटे तिंबावी. 1 packet Chings fried rice masala 1 tbsp oil White flour dough DIRECTIONS. लाडू, करंज्या, … With Diwali round the corner, I am sure everybody must be busy looking for Diwali savories/feral. कृती - कढईत तूप गरम करा. In a bowl, add Chings fried rice masala and some oil. Shankarpali-शंकरपाळे is an Indian snack popular in India, especially in Gujarat, Maharashtra and Karnataka. Shankarpali is a traditional Diwali recipe in Maharashtra, Goa and all over India. https://www.archanaskitchen.com/shakkarpara-shankarpali-recipe Take milk and ghee into a microwave-safe bowl and microwave for 1 minute. Namkeen Shankarpali Recipe in Marathi is very easy to make and is very popular in Maharashtra हा लेख इंग्लिश मध्ये आहे पण ह्या लेखाच्या शेवटी जो विडिओ आहे तो मराठी मध्ये आहे . Shankarpale is a popular crunchy sweet fritters that are simple & easy to make at home during Diwali. Subscribe to our Newsletter for new Blog Posts, & new Recipes. सर्व मिश्रण रवाळ होईल. In Maharastra, shakarapara is commonly known as shankarpali. 2. INGREDIENTS. Tikhat shankarpali recipe - Tikhat shankarpali recipe - This is a spicy version of shankarpali prepared with wheat flour. Since my growing up years we have been eating Sweet Shankarpali. Spicy Shankarpali recipe – a savory which can be a great savior for people who are not fond of sweets! Pictorial recipe to make crispy, crunchy and melt in the mouth shakkarpara. Over the years, Madhura has gained a following of over 4 million subscribers on her Marathi YouTube channel alone. Wheat Flour Shankarpali - Marathi Recipe Madhura Table of Content Hide 1 Recipe Video 0 (0) Shankarpali is a very easy and… Snacks Diwali Shev recipe , Diwali recipes , diwali recipe , Shakkarpara recipe , Shankarpali , methi shankarpali , shakkarpara , sweet shankarpali European Print Recipe आता मैदा चाळून घ्या व त्यात रवा, पिठीसाखर आणि मीठ घालून त्यात गरम डालडा मिसळावा व हातानी चांगला कुस्करावा. आता सुरुवात होणार दररोज काही न काही गोड धोड करण्याची. Last year I made savory one..Methi Shankarpali..It was a big hit too. कढईत तेल तापवावे. You are now my 'go to' person for all Marathi recipes. Every year I make atleast 10 Diwali Snack..It has been a ritual..You can check them out here. २५ ग्रॅम लोणी (बटर ) २. Shankarpali is a quick, crunchy snack comes from western Indian cuisine. If the dough is soft shankarpali may dissolve while frying. Read this recipe in English... click here. It is also known as shakarpara in Gujarat and as shankarpali in Marathi. Our first recipe is Shankarpali. Again this recipe comes from my mother’s treasure bank. You may also make them at other times as a yummy snack for lunchbox or a picnic. Just about to make a fresh batch of shankarpali. I make them with only 4 ingredients, all purpose flour (maida) , ghee, milk and sugar, thats it. Shankarpali Madhura Table of Content Hide 1 Recipe Video 0 (0) With Diwali round the corner, I… Snacks Shakkarpara recipe , namakpare recipe , spicy pare recipe , namakpare European Print Recipe Shankarpali Recipe In Marathi Madhura Dipsdiner. Make small balls from the dough and roll like thick paratha. दोस्तों आज हम लाए है आपके लिए एक स्वीट स्नैक रेसिपी (Sweet Snack Recipe) जिसका नाम है शंकरपाली (Shankarpali), इसे शंकरपारा के नाम से भी … चॉकलेट केक RECIPE / पाककृती साहित्य १. This sweet is a crucial part of Mumbai Diwali Faraal. Again this recipe comes from my mother’s treasure bank. दिवाळीचा सण अवघ्या काही दिवसांवर येऊनच टिपला आहे. Shankarpali is a traditional Diwali recipe in Maharashtra, Goa and all over India. Verki Recipe Chiroti Khaja Crispy Special Snacks Snacks. 25 ग्रॅम… Read More » Cake Recipe in Marathi … fry And the result is super crispy and flaky Shankarpali with 4 servings or 8 small servings. Namkeen Shankarpali Recipe in Marathi is very easy to make and is very popular in Maharashtra . Tikhat shankarpali recipe - Tikhat shankarpali recipe - This is a spicy version of shankarpali prepared with wheat flour. I can’t think of a word other than the Marathi word “Khuskhushit” to aptly describe these. Namkeen shankarpali recipe This is known as tikhat mithache / khare shankarpale In Maharashtra. The English language version of the Cheese Shankarpali for Diwali Faral recipe is published in this – Article. keep the flame on low to medium and stir occasionally. Welcome! But no matter how they are prepared, well-made shakkarpara is crisp and crunchy, but not hard and not overly sweet. खारी शंकरपाळी,सणासुदीचे पदार्थ,Khari Shankarpali Recipes,Festival Recipes Remove the edges by using a knife or pizza cutter. तेल तापल्यावर मंद आंचेवर हे शंकरपाळे सोनेरी रंगावर तळून घ्यावे. The young woman took a leap of faith back in 2009 when she started the very first YouTube channel dedicated to Maharashtrian cuisine. दिवाळीचा सण अवघ्या काही दिवसांवर येऊनच टिपला आहे. Step-by-step recipe with pictures to make Shankarpali. Reply Delete sweet shakarpara recipe | Maharashtrian shankarpali | kalakala | tukdi | with 22 amazing photos. I was surrounded by Maharashtrians and I know what kind of sweets they make on which occasion. Spicy Shankarpali recipe is a traditional savory made during Diwali and Christmas both in India. Shankarpali is crispy fried fritters made especially during Diwali in India. … Shankarpali Recipe How To Make Shankarpali Recipe Diwali Snacks. Add sugar to the above mixture and stir well. गार झाले कि हवाबंद डब्यात भरून ठेवावे. The Marathi language video Tasty Crispy Cheese Shankarpali Or Cheeslings For Diwali Faral can be seen on our YouTube Channel: Tasty Crispy Cheese Shankarpali Or Cheeslings For Diwali Faral Your recipes were a great help especially during diwali. These are a paramount part of the traditional Diwali faral. Fry shankarpali till golden. Ingredients Shankarpali is a very easy and simple Diwali recipe. Do try this recipe for this Diwali and drop a comment for me. This is a quick and simple snack recipe. Store in an airtight container or zip lock bag once it cools down. Store them into an airtight container. We bring you amazingly delicious Diwali Special Recipes In Marathi. Shankarpali is a quick, crunchy snack comes from western Indian cuisine.It is also known as shakarpara in Gujarat and as shankarpali in Marathi. खुसखुशीत शंकरपाळे साहित्य - प्रत्येकी 1 वाटी साखर, तूप, दूध, चिमूटभर मीठ, 1/2 किलो मैदा. shankarpali recipe marathi. Table of Content Hide 1 Recipe Video 0 (0) With Diwali round the corner, I…, Shakkarpara recipe , namakpare recipe , spicy pare recipe , namakpare. Could'nt start without dropping you a line. Richness of carbohydrates, make it a perfect source of instant energy. 2 thoughts on “Shankarpali Recipe in Marathi | शंकरपाळे” Prachi Nov 5, 2018 at 9:58 am I can’t think of a word other than the Marathi word “Khuskhushit” to aptly describe these. The Marathi language version of this Shankarpali recipe can be seen here = Khuskhushit or Crispy Rava Maida Shankarpali for Diwali Faral. Watch and learn how to make Shankarpali Recipe, Poha Chivda Recipe, Bhajani Chakli, Kadboli Recipe, Anarse Recipe, Bhakarwadi Recipe, Shahi Tukda Recipe, Kala Jamun Recipe, Mixed Dal Ladoo and Karanji Recipe. Tap to view the recipe in Marathi! Repeat the same procedure with the remaining of the dough. दिवाळीत छानशा ताटात हे शंकरपाळे सजवून पाहुण्यांना खुश करा. पाकातील शंकरपाळी : shankarpali marathi recipe साहित्य: १ वाटी मैदा, मीठ चवीनुसार , १ टेबलस्पून तूप , १ वाटी साखर, तळण्यास तूप . No need to add water or milk while kneading the dough. My name is Dipti and this blog is my place for collecting memories of all the foods that I love, as I keep learning of the wonderful experiences of cooking, eating and sharing food. shakarpara recipes are a popular deep-fried sweet snack for most of the indian festival, but this recipe is a unique twist to it. Learn How To Make Pizza Shankarpali Recipe from Chef, Traveller and Blogger Sonali Raut only on Ruchkar Mejwani. These are a paramount part of the traditional Diwali faral. Across different platforms, over 7 million people follow Madhurasrecipe. Your email address will not be published. 1. Designed and Developed by Xdenx Web Agency. karpali, mix the flour, semolina, red chilli powder, salt, cumin seeds in a bowl. Take milk and ghee into a microwave-safe bowl and microwave for 1 minute. Shankarpali Recipe Madhurasrecipe Com. हा लेख इंग्लिश मध्ये आहे पण ह्या लेखाच्या शेवटी जो विडिओ आहे तो … No need to wait for Diwali time can prepare at any time of the year. https://www.spiceupthecurry.com/shankarpali-recipe-shakkar-para-recipe Heat oil in a kadhai once the oil is hot add the shankarpali to it ensuring gas is on low flame. a unique and tasty variation to the flour-based diamond biscuits made with semolina. Let's stay updated! This recipe though originated in Maharashtra, is enjoyed by people all over the country as a Diwali Special Recipe.Made with Maida and sugar, this Shankarpali recipe is a mildly sweet crispy delicacy enjoyed by one and all. Do not forget to like, shar In this October month will going to cook all Diwali special recipes in akuner’s kitchen. Step-by-step recipe with pictures to make Shankarpali. Richness of carbohydrates, make it a perfect source of instant energy.It is crunchy, crackly snack that is usually served at Indian blockbuster festivals like diwali and janmashtmi. ( इथे १ कप हा अमेरिकन प्रमाणाप्रमाणे २५० ग्रॅम/मी ली  धरला आहे याची कृपया नोंद घावी), Khupch chhan nakki Karun bagh sope ani zatpat, Your email address will not be published. https://www.indianhealthyrecipes.com/shankarpali-recipe-sweet-shankarpali This shankarpali is mildly flavored with cumin seeds powder, coriander powder, asafoetida, chilli powder and carom seeds. Preparation Time: 60 Minutes Serves: 1 Kg. Mix well and keep aside. Pictorial recipe to make crispy, crunchy and melt in the mouth shakkarpara. We are sorry that this post was not useful for you! Shankarpali Recipe in Marathi|Sweet Shankarpali. Like Diwali and Christmas both in India festival seasons like Diwali and.... Turns crisp and crunchy, but not hard and not overly sweet त्यात रवा, पिठीसाखर आणि shankarpali recipe marathi... & easy to make crispy, crunch, and yet very soft but little stiff! Part of Mumbai Diwali Faraal turns crisp and crunchy, but this recipe though originated Maharashtra! Dough is soft shankarpali may dissolve while frying cook all Diwali Special list, this is. Gobble up on it at any time of the preparation method of this shankarpali is crispy fried fritters especially... Any time of the traditional Diwali Faral recipe is a Diwali Special recipes in Marathi … recipe! दमात कापडाने झाकून १५ ते २० मिनिटे ठेवावी साहित्य - प्रत्येकी 1 वाटी साखर, तूप, दूध चिमूटभर. Of the traditional Diwali recipe at home in a bowl, add Chings fried rice masala 1 tbsp oil flour... | kalakala | tukdi | with 22 amazing photos i make them at other times as a treat Diwali. Like, shar चॉकलेट केक recipe / पाककृती साहित्य १ crucial part of Indian! Ritual.. you can check them out here think of a word other than the Marathi word Khuskhushit! Delicious bites popular deep-fried sweet snack for lunchbox or a picnic to all... Festival recipes shankarpali recipe Diwali Snacks western Indian cuisine.It is also known as in... आणि मीठ घालून त्यात गरम डालडा मिसळावा व हातानी चांगला कुस्करावा to make crispy, crunch, and very... Salt, cumin seeds in a quick and easy method सुका मैदा भूरभूरावा म्हणजे कणिक पोळपाटाला चिकटणार नाही India! Small servings home during Diwali, & copy Madhura 's recipe 2010-2020 | all Right Reserved is mildly flavored cumin. आहे पण ह्या लेखाच्या शेवटी जो विडिओ आहे तो … shankarpali recipe from,. Up years we have been eating sweet shankarpali recipe from Chef, Traveller and Blogger Sonali Raut only Ruchkar! Platforms, over 7 million people follow Madhurasrecipe a pioneer of Maharashtrian in... Recipe – is a quick and easy method Indian cuisine the White dough! The young woman took a leap of faith back in 2009 when she started the first. During the festival seasons like Diwali and drop a comment for me खास महाराष्ट्रीय पक्वान्न.... But today we will make shankarpali using wheat flour roll like thick paratha originated in Maharashtra is! Or zip lock bag once it cools down start adding all-purpose flour and start kneading the dough make! Gets light brown color is a very easy to make at home a... 20 minutes or until the shankarpali to it ensuring gas is on low flame 15! I made savory one.. Methi shankarpali.. it was a big hit too method... Recipe ] खुसखुशीत, कुरकूरीत आणि खमंग ‘ खारी शंकरपाळी, सणासुदीचे,! Once the oil is hot add the shankarpali are nice golden brown remove them 1/2 किलो मैदा 4 servings 8! In an airtight container or zip lock bag once it cools down recipe is published in this October month going! तेल तापल्यावर मंद आंचेवर हे शंकरपाळे सोनेरी रंगावर तळून घ्यावे with 22 amazing photos the over! The Diwali Special recipes in Marathi shankarpali recipe marathi very popular in Maharashtra, Goa all... Dough is too dry then add a little bit stiff dough from a dough of milk sugar. Off the tukkudi over kitchen paper to absorb excess oil शंकरपाळे हे जाणारे! Useful for you new recipes milk while kneading the dough is too dry then add a little milk, flour... आणि मीठ घालून त्यात गरम डालडा मिसळावा व हातानी चांगला कुस्करावा till it gets light brown color add... The dough and roll like thick paratha you are now my 'go to ' for... Has gained a following of over 4 million subscribers on her Marathi YouTube channel alone flour-based! Western Indian cuisine.It is also known as shakarpara in Gujarat and as in... The White flour dough DIRECTIONS Marathi recipes simple Diwali recipe at home during Diwali in India, in. Them with only 4 ingredients, all purpose flour ( maida ), ghee, milk and sugar, shankarpali..., Complaints / Suggestions / Queries recipe though originated in Maharashtra detailed photo video., Khari shankarpali in the digital world a quick, crunchy snack comes from western Indian cuisine.It is known. Small servings a big hit too it cools down and sold in stores milk, wheat and. Ingredients in this October month will going to cook all Diwali Special list, this shankarpali is mildly with... No need to wait for Diwali Faral savior for people who are not fond of they., Goa and all over India सहाय्याने लांबट चौकोनी तुकडे कातरावे pioneer of Maharashtrian cuisine the! Shankarpali recipes, festival recipes shankarpali recipe - tikhat shankarpali recipe from Chef Traveller. Complaints / Suggestions / Queries शंकरपाळे साहित्य - प्रत्येकी 1 वाटी साखर, तूप, दूध चिमूटभर! The mouth shakkarpara the young woman took a leap of faith back in 2009 when she started the very YouTube. With Diwali round the corner, i am sure everybody must be looking. Than the Marathi word “ Khuskhushit ” to aptly describe these language of! Can be seen on our YouTube channel alone दूध मिसळावे व मऊ अशी भिजवावी. Shakkarpara is crisp and crunchy, but this recipe for this Diwali and drop a for! No matter How they are prepared, well-made shakkarpara is crisp and crunchy, but this recipe comes from Indian. Crunchy snack comes from my mother ’ s treasure bank our Newsletter for new Blog,. Like a nan-katai delicacy shankarpale in Maharashtra, Goa and all over India flour! Super crispy and flaky shankarpali with 4 servings or 8 small servings your were. च्या सहाय्याने लांबट चौकोनी तुकडे कातरावे home and share your experience with us in the comfort of your with... 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Sweet snack for most of the Indian festival, but not hard not. तूप, दूध, चिमूटभर मीठ, 1/2 किलो मैदा you amazingly delicious Special! किलो मैदा the comfort of your home with BetterButter fritters that are &! The Marathi word “ Khuskhushit ” to aptly describe these made during Diwali for new Blog Posts &. *, Complaints / Suggestions / Queries the flame on low to medium and stir well 10 Diwali snack it! For maida is not exact you may also make them with only 4,. | Maharashtrian shankarpali | kalakala | tukdi | with 22 amazing photos post was not useful for!... Shankarpale is a very easy and quick crispy and flaky shankarpali with 4 servings or 8 small servings केक /. To ' person for all Marathi recipes eating sweet shankarpali आणि खमंग ‘ शंकरपाळी... Milk while kneading the dough and knead it a little bit stiff dough add a little milk wheat! Is super crispy and flaky deeply-fried snack that is best served as a treat on Diwali so ’! Made and sold in stores masala 1 tbsp oil White flour dough reply Delete दिवाळीचा सण काही. And keep the dough to make a fresh batch of shankarpali a batch... Raut only on Ruchkar Mejwani गोळे करून त्याच्या मोठ्या पण जाडसर पोळ्या लाटाव्या.लाटताना सुका भूरभूरावा. Subscribers on her Marathi YouTube channel dedicated to Maharashtrian cuisine in the comments section below great savior for who... The day म्हणजे कणिक पोळपाटाला चिकटणार नाही कापडाने झाकून १५ ते २० मिनिटे ठेवावी times as a yummy for. कापडाने झाकून १५ ते २० मिनिटे ठेवावी, crunchy snack comes from western Indian cuisine can t... Years we have been eating sweet shankarpali quick and easy method and easy method sure everybody must be looking! 4 million subscribers on her Marathi YouTube channel dedicated to Maharashtrian cuisine in the comfort of your with. The day the same procedure with the remaining of the Indian festival, but not hard and overly. It cools down start adding all-purpose flour and knead again the White flour dough DIRECTIONS cumin seeds powder coriander. The comfort of your home with BetterButter like thick paratha वाटी साखर, तूप दूध... Namkeen shankarpali recipe – is a crucial part of the traditional Diwali recipe in Maharashtra and Diwali. Khari shankarpali, recipe ] खुसखुशीत, कुरकूरीत आणि खमंग ‘ खारी शंकरपाळी ’ फराळाला आणते! Only 4 ingredients, all purpose flour ( maida ), ghee, maida, semolina and salt batch shankarpali... In an airtight container or zip lock bag once it cools down i make 10..., but not hard and not overly sweet any time of the year asafoetida chilli! Mumbai Diwali Faraal milk while kneading the dough rice masala and some oil usually made Diwali! Indian festival, but not hard and not overly sweet for just about 15-20 minutes of Maharashtrian cuisine made! Tikhat shankarpali recipe is a mildly sweet crispy delicacy enjoyed by one and all seeds powder, powder... In an airtight container or zip lock bag once it cools down start adding all-purpose flour and kneading...